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Cuban Hot Coffee
Coffees/Teas

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Ingredients:

· 1 oz. Gold Rum
· 1/2 tsp Sugar
· 1 cup Coffee (Hot)


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Glass Type:


Instructions:
  1. Add Rum, Brown Creme de Cacao and Sugar into a heat-resistant glass
  2. Pour in Hot Coffee
  3. Stir




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  20.05.12
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· 3 oz. Bourbon Whiskey
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· 1 Sugar Cube(s)
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