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Dutch Coffee
Coffees/Teas

 
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Ingredients:

· 1 oz. Gin
· 5 oz. Coffee (Hot)
· 1 1/2 oz. Whipped Cream
· 1 tsp Sugar


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Glass Type:

· Coffee Cup

Instructions:
  1. Pour Hot Coffee into a Coffee Cup
  2. Add liquor
  3. Gently float Whipped Cream on top
  4. Sprinkle with Nutmeg




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23.01.20
242
· 1 oz. Grain Alcohol
· 2 oz. Melon Liqueur
· 12 oz. 7-UPĀ®
 
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