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Chocolate Devil
Halloween Recipes

 
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Ingredients:



Glass Type:

· Shot Glass

Instructions:
  1. Pour the Dark Chocolate Liqueur into a 2 oz. Shot Glass
  2. Float the Almond Liqueur on top
  3. Add in a few drops of the 151 Proof Rum
  4. Light a Cube of Sugar on fire and drop it into the Shot
  5. Shoot




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19.04.18
Bonecrusher
· 1 oz. Champagne
· 1/2 oz. Rum
· 1/2 oz. Gin
· 1/2 oz. Vodka
· Splash SpriteĀ®
· Splash Grenadine Syrup
· 1/2 oz. Lemon Juice
 
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