Malmaison
Cocktails

· 1 oz. White Rum

· 1/2 oz. Cream Sherry

· 1 oz. Lemon Juice

Serving Calculator

1. Rim a Cocktail Glass with Anisette
2. Fill a Cocktail Shaker with ice
3. Add in White Rum, Cream Sherry and Lemon Juice
4. Shake
5. Strain into the prepared Cocktail Glass

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