Peach Sangaree
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Ingredients:
Serving CalculatorGlass Type:
Instructions:
- Fill a Highball Glass with ice
- Add in Peach Brandy and Port
- Top with Club Soda
- Garnish with Nutmeg
Comments:
18.01.19
Bengal
· 1 1/2 oz. Brandy
· 1/2 oz. Maraschino Liqueur
· 1/2 oz. Triple Sec
· 2 Dashes Bitters
· 1 oz. Pineapple Juice
· 1 1/2 oz. Brandy
· 1/2 oz. Maraschino Liqueur
· 1/2 oz. Triple Sec
· 2 Dashes Bitters
· 1 oz. Pineapple Juice
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