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Peach Sangaree

 
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Ingredients:

· 1 oz. Peach Brandy
· 1 tsp. Port
· 6 oz. Club Soda


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Glass Type:

· Highball Glass

Instructions:
  1. Fill a Highball Glass with ice
  2. Add in Peach Brandy and Port
  3. Top with Club Soda
  4. Garnish with Nutmeg




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18.01.19
Bengal
· 1 1/2 oz. Brandy
· 1/2 oz. Maraschino Liqueur
· 1/2 oz. Triple Sec
· 2 Dashes Bitters
· 1 oz. Pineapple Juice
 
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